Lūʻau Legends: The Cultural Story Behind Hawaii’s Famous Feast Hawaii’s lūʻau feast is a beloved cultural tradition that dates back centuries, reflecting the rich history and heritage of the Hawaiian people. From the food served to the dances performed, every aspect of the lūʻau tells a story that speaks to Continue Reading
Poke (pronounced poh-keh) has come a long way from its humble beginnings in Hawaii. Once a simple dish of cubed fish seasoned with sea salt and limu (seaweed), poke has transformed into a global food trend. Let’s trace its journey from island staple to international sensation. The Roots of Poke Continue Reading
If Hawaii had an official snack, Spam Musubi would be a strong contender. This humble creation – a slice of grilled Spam atop a block of rice, wrapped in nori – has won the hearts (and stomachs) of locals and visitors alike. Let’s dive into the world of Spam Musubi Continue Reading
Laulau is more than just a dish – it’s a piece of Hawaiian history served on a plate. This traditional meal, with its distinct preparation method, tells a story of resourcefulness and connection to the land that has been passed down through generations. At its core, laulau is a bundle Continue Reading
